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Food Preservation Workshops - Canning the Bounty
Name: Food Preservation Workshops - Canning the BountyDate: May 20, 2024Website: https://uada.edu/Event Description:Food Preservation Workshops - Canning the Bounty
Brought to you by the Garland and Hot Spring County Extension FCS Agents
Jams & Jellies, Fruit & Tomato Salsas, Pickles, Pressure Canning, Freezing Fruits & Veggies.
Limit 12 people per workshop - Deadline to register April 25th
Click here to register.Location:Garland County Farigrounds
EHC Building
4831 Malvern Avenue
Hot Springs, AR 71901
Date/Time Information:Monday May 6th 5:00 pm - 8:00 pm - Jams & Jellies
Tuesday May 7th 5:00 pm - 8:00 pm - Fruit & Tomato Salsas
Monday May 20th 5:00 pm - 8:00 pm - Pickles
Tuesday May 21st 9:00 am - 1:00 pm - Pressure Canning
Tuesday May 21st 5:00 pm - 8:00 pm - Freezing Fruits & Veggies
Contact Information:Garland County Extension Service 501-623-6841Fees/Admission:Cost: $10 per session or $45 for all sessionsSet a Reminder:
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